Commercial kitchen cleaning checklist pdf download by james epperson december 14 2016 september 12th 2019 no comments using a cleaning checklist for your commercial kitchen keeps your facility in top shape and helps employees follow a consistent cleaning schedule.
Restaurant kitchen cleaning list.
There are some jobs that need to be done multiple times a day while others should be.
Patrons not only appreciate a clean kitchen but the law also requires it.
To help maintain a hygienic commercial kitchen develop a handy list that outlines how to keep your restaurant kitchen spic and span.
Making your own checklist on how to clean kitchen can help maintain a regular daily weekly or monthly cleaning routine for your cooking space.
It helps restaurant supervisors to evaluate if proper food preparation handling and storage were implemented and followed by employees accordingly.
The essential restaurant kitchen cleaning checklist.
Having a clean dining room kitchen and equipment is one of the most important considerations when patrons choose a place to dine.
Restaurant kitchen cleaning checklist.
And each section s weekly and monthly tasks are parts of any good deep cleaning restaurant checklist.
For your convenience you can break up the checklist into three sections.
All the necessary components to running a clean restaurant are included in this post.
Some jobs should be done several times a day while others need only be done weekly or monthly.
Free restaurant cleaning schedule checklist.
A restaurant kitchen cleaning checklist is used to thoroughly inspect cleanliness and sanitation in different kitchen areas such as food preparation zones ambient storage cellar and freezers.
Additionally regular and proper cleaning of your commercial kitchen equipment makes it lasts longer more efficient and cook food properly with a consistently great taste.
2 min read 3 26 2019 by matt gentile.